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The BCCA
features a Lending Library which enables members to borrow
books, DVDs and other materials related to the breweriana hobby.
General rules for the Library are:
 1.
The books of the library shall be available for loan to all
members in good standing. Requests to borrow books must include
the member’s street address and be made via mail or
electronically to the Librarian. (Kevin Kious #29100, 908 Daniel
Drive, Collinsville, IL 62234 or
Whoisthealeman@aol.com).
2. Members may request a maximum of two books,
which they may retain for thirty days after receipt.
3. All shipping costs are to be borne by the
member. When returning books, the borrower shall also remit the
cost of sending the books to her/him. The BCCA shall provide a
self-addressed label for return.
4. All materials are the property of the BCCA.
Failure to return items borrowed could result in loss of
membership.
5. The library also has numerous magazines and
other publications related to brewing and collecting. These
include all issues of the BCCA magazine, chapter newsletters,
industry publications, magazines from other breweriana clubs and
more.
6. Donations to the library are always accepted, and are tax
deductible for itemizers.
BCCA Library
|
(A) BEERDRINKER'S GUIDE TO BUFFALO BARS,
Anderson and Riley
Brouhaha Publishing
1985 |
|
Soft cover, 120 pages. Bar guide to the snowy New York City.;
ID#35 |
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(A) BRIGHT STAR FOR 100 YEARS,
Star-Union Products Company.
|
|
A promotional booklet with history and pictures from the Peru IL brewery.;
ID#54 |
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(A) GUIDE AND REFERENCE TO GRACE BROS. BEER CANS,
compiled by John C. Burton
|
|
Soft cover, 130 pages. Covers a huge number of this company’s cans.;
ID#86 |
|
(The) BEER BARON OF IDAHO - THE LIFE OF JOHN LEMP, MILLIONAIRE BREWER OF FRONTIER IDAHO,
Herman Ronnenderg
Heritage Witness Reflections, Troy, ID
2008 |
|
Hard cover, 436 pages. The life and times of John Lemp, his brewery in Boise and many other activities.;
ID#16 |
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(The) BEER BOOK,
Will Anderson
Pyne Press, Princeton, NJ
|
|
Soft cover, 200 pages. Heavily illustrated guide to all types of breweriana and breweries. Also a hard cover copy.;
ID#17 |
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(The) BEER CAN,
BCCA
Cornerstone Publishing, New York
1979 reprint |
|
Soft cover, 218 pages. Examines many facets of the hobby.;
ID#18 |
|
(The) BEER CAN COLLECTOR'S BIBLE,
Jack Martells
Ballantine Books, New York
1976 |
|
Soft cover, 124 pages. Cans and their lids with many mostly color illustrations.;
ID#21 |
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(The) BEER CANS OF ANHEUSER-BUSCH,
Anheuser-Busch
1978 |
|
Soft cover, 30 pages. All about the company's cans issued between 1936-1978 with illustrations. (2 copies);
ID#24 |
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(The) BEER CANS OF MICHIGAN,
David Peterson and Robert Venners.
|
|
Black and white guide to the cans of the Wolverine state. ;
ID#27 |
|
(The) BEER LOVER'S RATING GUIDE,
Bob Klein
Workman Publishing, New York
1995 |
|
Soft cover, 346 pages. One man's educated opinion on a huge number of beers.;
ID#31 |
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(The) BEER STEIN BOOK,
Gary Kirsner & Jim Gruhl
Glentiques Ltd., Coral Springs, FL
1993 |
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Hard cover, 383 pages. Huge book with hundreds of illustrations, all about steins.;
ID#34 |
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(The) BELL RINGS AGAIN,
Richard Chavez
Self-published paper
1990 |
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All about the Mitchell Brewing Company of El Paso.;
ID#40 |
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(The) BREWERIES OF IOWA,
Randy Carlson
Arrow Printing, Bemidji, MN
1985 |
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Soft cover, 103 pages. All about brewing in the Hawkeye State listed town-by-town.;
ID#47 |
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(The) BREWERY AUCTION CATALOG 1-7, 1981-85. ,
|
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Auction catalogs with prices realized. ;
ID#48 |
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(The) BUZZ ON BEER,
Paul Love and John Craddock III
Lebhar-Friedman Books, New York
2001 |
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Soft cover, 218 pages. A lighthearted look at beer and the brewing industry.;
ID#55 |
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(The) CLASS BOOK OF U.S. BEER CANS,
Jeffrey C. Cameron
Class Publishing Co.
1982 |
|
Soft cover, 128 pages. Features full color and b&w illustrations of old and new cans.;
ID#57 |
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(The) CLASS GUIDE TO FOREIGN BEER CANS, Volume 1,
Jeff Cameron
Class Publishing Co
1984 |
|
Soft cover, 48 pages. B&W illustrated guide to Canadian and 9 2/3 oz. beer cans. (3) (Also Volume II, a 40 page guide on cans of the South Pacific).;
ID#58 |
|
(The) COMPLETE BOOK OF BEER DRINKING GAMES,
Griscom, Rand and Johnston
Mustang Publishing, New Haven, CT
1989 (5th anniversary edition) |
|
Fifty fun ways for beer drinkers to amuse themselves.;
ID#62 |
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(The) CONNOISSEUR'S GUIDE TO BEER, Fourth Edition,
James D. Robertson
Caroline House Publishers, Inc., Aurora, IL
1982 |
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Hard cover, 288 pages. All about worldwide beer and breweries, Soft cover 1983 and 1984 editions also available.;
ID#63 |
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(The) CURIOSITIES OF ALE & BEER, An Entertaining History,
John Bickerdyke
Spring Books, London
1965 |
|
Hard cover, 449 pages. Reprint of a curious 1889 volume which recounts ancient brewing history and lore.;
ID#66 |
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(The) END OF THE ROARING TWENTIES - PROHIBITION AND REPEAL,
Bill Severn and Julian Messner
NY
1973 |
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Hard cover, 191 pages. People involved in and history of the dry era.;
ID#70 |
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(The) GREAT AMERICAN BEER BOOK,
James D. Robertson
Caroline House Publishers, Ottawa, IL
1978 |
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Hard cover, 232 pages. American & world breweries, breweriana and more.;
ID#80 |
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(The) GREAT BEER TREK,
Stephen Morris
Penguin Books
1990 |
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Soft cover, 230 pages. Chronicles travels through the U.S. and a wide range of beery topics.;
ID#82 |
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(The) GREAT CANADIAN BEER BOOK,
Donaldson and Lampert
The Canadian Publishers, Toronto
1975 |
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Soft cover, 126 pages. Everything about Canadian beer.;
ID#83 |
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(The) GREAT CHICAGO BEER CANS,
Phil Pospychala and Joe McFarland
Silver Fox Productions, Libertyville, IL
1979 |
|
Soft cover, 80 pages. Illustrated black & white guide to Windy City cans, with history and brewery photos. ;
ID#84 |
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(The) HAWAII BEER BOOK,
Cheryl Clee Tsutsumi
Watermark Publishing
2007 |
|
Soft cover, 184 pages. Covers general beer topics with a focus on Hawaiian brewpubs, beer bars and brewing history.;
ID#89 |
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(The) HISTORY OF BEER AND BREWING IN CHICAGO, 1833-1978,
Bob Skilnik
Pogo Press, St. Paul
1999 |
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Soft cover, 263 pages. Covers the early days of Windy City brewing, prohibition and beyond, up to the demise of Peter Hand in 1978.;
ID#90 |
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(The) HISTORY OF BEER AND BREWING IN CHICAGO, VOLUME II,
Bob Skilnik
Infinity Publishing, Haverford PA
2001 |
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Soft cover, 211 pages. Details the post-1978 battle for beer sales in Chicago between national breweries and eventually the craft brewers. ;
ID#91 |
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(The) INTERNATIONAL BOOK OF BEER CAN COLLECTING,
Richard Dolphin
Castle Books, Seacaucus, NJ
1977 |
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Hard cover, 96 pages. Lavishly illustrated overview of the hobby.;
ID#93 |
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(The) INTERNATIONAL BOOK OF BEER LABELS, MATS & COASTERS,
Osborn and Pipe
Hamlyn Publishing Group, U.K.
1979 |
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Hard cover, 93 pages. Heavily illustrated (partly color) guide features many unusual examples from around the world.;
ID#94 |
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(The) LIVE WIRE, COLLECTION OF PROHIBITION SONGS.,
|
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A choice collection of words and music.;
ID#105 |
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(The) MOLSON SAGA,
Shirley E. Woods, Jr.
Avon Books, Scarborough, Ontario
1984 |
|
Soft cover, 370 pages. All about the Molsons and their beer business from 1763-1983.;
ID#111 |
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(The) NEW COMPLETE JOY OF HOMEBREWING,
Charles Papazian
Avon Books, New York
1991 |
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Soft cover, 398 pages. Covers the basics of beer and homebrewing, with recipes.;
ID#113 |
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(The) NEW WORLD GUIDE TO BEER,
Michael Jackson
Running Press, Philadelphia
1988 |
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Hard cover, 256 pages. (1991 reprint) Well written book covers beers and breweries around the world.;
ID#115 |
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(The) PABST BREWING COMPANY, THE HISTORY OF AN AMERICAN BUSINESS, Reprint Edition,
Thomas C. Cochran
BeerBooks.com, Cleveland
2006 |
|
Hard cover, 451 pages. Originally published in 1948, this well-written history coversghhhhh all aspects of the first century of the Pabst Brewing Company.;
ID#124 |
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100 YEARS OF BREWING,
H.S. Rich & Co.
Arno Press, New York
|
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Hard cover, 718 pages. 1974 reprint of the 1903 epic of brewing and brewery history.;
ID#121 |
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25th ANNIVERSARY (1981-2006) MID-MICHIGAN CHAPTER BCCA,
|
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A history of this large chapter in a 3-ring binder.;
ID#149 |
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365 BEERTIME STORIES,
Dennis McCloskey
GSPH, Burnstown, Ontario
1989 |
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Soft cover, 365 pages. A year’s worth of beery anecdotes.;
ID#147 |
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501 BARS AROUND BALTIMORE,
Grinder and Heaps
1986 |
|
Soft cover, 200+ pages. Brief descriptions, information and ratings. Includes average age of women in each bar!;
ID#76 |
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ABCCA – THE FIRST THIRTY YEARS,
Bruce Tainton
ABCCA Inc.
2008 |
|
Soft cover. 271 pages. An illustrated history of the Australian Beer Can Collectors' Association.;
ID#1 |
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ALL ABOUT BEER,
John Porter
Doubleday & Co., New York
1975 |
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Hard cover, 91 pages. History, home brewing and more.;
ID#2 |
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AMBITIOUS BREW: THE STORY OF AMERICAN BEER,
Maureen Ogle
Harcourt, Inc.
2006 |
|
Hard cover, 422 pages. Well-written history of American beer from the 1840s to 2006. While focusing somewhat on the mighty Pabst, A-B and Schlitz dynasties it covers many angles of brewing nationwide with some illustrations.;
ID#3 |
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AMERICAN BEER CAN ENCYCLOPEDIA,
Thomas Toepfer
L-W Promotions, Gas City, IN
(5 editions - 1976; 1978-9; 1980-81(2); 1982-3; 1983-4). |
|
Guides to various cans with prices.;
ID#4 |
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AMERICAN BEER CANS, 1975-1988,
BCCA
|
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Soft cover, 91 pages, features full color illustrations of the cans of the era.;
ID#5 |
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AMERICAN BREWERIES II,
Dale Van Wieren
ECBA, West Point, PA
1995 |
|
Soft cover, 400+ pages. The bible of U.S. breweries listed by state and city with years of operation and index.;
ID#6 |
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American Breweries of the Past,
David G. Moyer
Author House, Bloomington, IN
2009 |
|
Soft cover, 103 pages. A look at the history and fate of thirty selected U.S. breweries, most but not all of them in the eastern part of the country. Includes lots of brewery photos and a short chronological history of U.S. brewing.;
ID#165 |
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ANHEUSER-BUSCH FACT BOOK,
1979-80; 1989-90 (2); 1992-93 |
|
Company history and other information.;
ID#7 |
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BACCHUS AND CIVIC ORDER,
B. Ann Tlusty
University Press of Virginia
2001 |
|
Hard cover, 288 pages. Subtitled "The Culture of Drink in Early Modern Germany," it is an anthropological, scholarly study of just that.;
ID#8 |
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BACK BAR BREWERIANA,
George J. Baley
L-W Book Sales, Gas City, IN
1992 |
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Soft cover, 120 pages. Illustrated guide to the genre with prices.;
ID#9 |
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BADGER BREWERIES, Past and Present,
Wayne L. Kroll
1976 |
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Hard cover, 142 pages. Complete guide to Wisconsin brewers and breweriana with supplement.;
ID#10 |
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BEER ADVERTISING MEMORABILIA,
Herb and Helen Haydock
Turner Publishing, Paducah, KY
2003 |
|
Hard cover, 192 pages. Richly illustrated guide to all kinds of breweriana.;
ID#12 |
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BEER ADVERTISING OPENERS, A Pictorial Guide,
Donald Bull
Trumbull, CN
1978 |
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Soft cover, 120 pages. All about openers!;
ID#13 |
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BEER AND BREWING IN AMERICA,
Morris Week, Jr.
U.S. Brewers Foundation, New York
1949 |
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Brewing history and more.;
ID#14 |
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BEER AND BREWING IN THE INLAND NORTHWEST: 1850-1950,
Herbert Ronnenberg
University of Idaho Press, Moscow, ID
1993 |
|
Hard cover, 242 pages. A comprehensive history of brewing in Idaho.;
ID#15 |
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BEER CAN COLLECTING,
Lew Cady
Charter Books, New York
1981 |
|
Soft cover, 261 pages. Covers various aspects of the hobby, many illustrations. The 1976 edition is also available.;
ID#20 |
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BEER CAN COLLECTING,
Richard Dolphin
1979 |
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Cans past and present with many illustrations.;
ID#19 |
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BEER CAN COLLECTOR'S HANDBOOK, Volumes 1 & 2,
Jim Gropp
New Berlin, WI
1975 |
|
Soft covers, 32 and 84 pages. Lists active and defunct breweries and their products.;
ID#22 |
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BEER CANS FROM GERMANY (BIERDOSEN AUS DEUTSCHLAND),
Hasso Streger
1983 |
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Soft cover, 80 pages. Illustrated b&w guide.;
ID#23 |
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BEER CANS OF CANADA 1948-84,
Dave Fowler & Ted Bartolacci
2006 |
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Soft cover, 56 pages. Full color guide to all the earlier Canadian cans.;
ID#25 |
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BEER CANS OF MINNESOTA,
BCCA North Star Chapter
Columbia Heights, MN
1982 |
|
Soft cover, 90 pages. Illustrated guide to Minnesota cans.;
ID#26 |
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BEER CANS UNLIMITED,
Art and Pete Ressel
Josten's Publications, Topeka, KS
1976 |
|
Hard cover, 235 pages. The original color-illustrated guide to beer cans.;
ID#28 |
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BEER FOR DUMMIES,
Marty Nachel
IDG Books
1996 |
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Soft cover, 334 pages. From the well-known series, all about beer.;
ID#29 |
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BEER IN AMERICA, THE EARLY YEARS 1587-1840,
Gregg Smith
Siris Books, Boulder, CO
1998 |
|
Soft cover, 315 pages. The accurate subtitle says "Beer's Role In The Settling of America And The Birth Of A Nation," good chronicle of the early years of American brewing. ;
ID#30 |
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BEER MEMORABILIA,
Marilyn Cornell
Chartwell Books, Edison, NJ
2000 |
|
Hard cover, 160 pages. Comprehensive guide to all forms of breweriana.;
ID#32 |
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BEER NEW ENGLAND,
Will Anderson
Self-published
1988 |
|
Soft cover, 188 pages. Heavily illustrated guide to New England breweries and collectibles, bars and lots more.;
ID#33 |
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Beer, A Genuine Collection of Cans,
Dan Becker and Lance Wilson
Chronicle Books, San Francisco
2010 |
|
Soft cover, 352 pages. Takes a look at beer can design as a graphic art. At least one can is pictured in full color on every page. Minimal text, but an astounding array of cans.;
ID#166 |
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BEER, A HISTORY OF BREWING IN CHICAGO,
Bob Skilnik
Barricade Books, Inc., Ft. Lee, NJ
2006 |
|
Hard cover, 416 pages. Good general history of the Chicago beer business from its inception to the brewpub/micro era.;
ID#11 |
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BEERS,
BREWERIES AND BREWERIANA
Sonja and Will Anderson
1969 |
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Soft cover, 122 pages. Feature b&w illustrations of breweriana listed by state. ;
ID#36 |
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BEERS OF NORTH AMERICA,
Bill Yenne
Gallery Books, New York
1986 |
|
Hard cover, 192 pages. Comprehensive guide to the North American brewing industry from birth to present, great pix. Also a 208 page 1990 revision. ;
ID#37 |
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BEERS OF THE WORLD,
Bill Yenne
Chartwell Books, Inc.
1994 |
|
Hard cover, 192 pages. The title says it all - full color illustrations, country by country history and beers.;
ID#38 |
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BEGINNER'S GUIDE TO BEER CANS,
Thomas Toepfer
L-W Promotions, Gas City, IN
1975 |
|
Soft cover, 84 pages. Black & white illustrated guide to primarily tab tops w/ prices.;
ID#39 |
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BOTTLE BEER QUALITY, A 10-YEAR RESEARCH RECORD,
Wallerstein Laboratories, New York
1948 |
|
Hard cover, 161 pages. Technical info on bottling beer.;
ID#41 |
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BREWED IN CANADA,
Allen Winn Sneath
Dundurin Group, Toronto
2001 |
|
Soft cover, 431 pages. Chronicles the ups and downs of Canada's brewing industry from its beginnings through the start of the 21st century. Cover all major players with some illustrations.;
ID#42 |
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BREWED IN DETROIT: BREWERIES AND BEERS SINCE 1830,
Peter Blum
Wayne State University Press, Detroit
1999 |
|
Hard cover, 353 pages. A tour-de-force of brewing in the Motor City written by an expert on the subject. Many illustrations.;
ID#43 |
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BREWED IN ROCHESTER: A PHOTOGRAPHIC HISTORY OF BEER IN ROCHESTER, NEW YORK 1885-1975,
Skeeter McDaniels
Mountain Air Books, Rochester
2008 |
|
Soft cover, 104 pages. Lots of great photos of breweriana and some history on the upstate city's breweries.;
ID#44 |
|
BREWED WITH STYLE: THE STORY OF THE HOUSE OF HEILEMAN,
Paul D. Koeller and David H. DeLano
University of Wisconsin-LaCrosse Foundation, Inc., LaCrosse
2004 |
|
Hard cover, 265 pages. Excellent treatment of the fascinating tale of Heileman and brewing in LaCrosse from beginning to end. Numerous illustrations.;
ID#45 |
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BREWERIES OF CLEVELAND,
Carl Miller
Schnitzelbank Press, Cleveland
1998 |
|
Hard cover, 296 pages. A tour-de-force of brewing history in the city, many b&w illustrations.;
ID#46 |
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BREWING BATTLES: A HISTORY OF AMERICAN BEER,
Amy Mittelman
Algora Publishing, New York
2008 |
|
Soft cover, 229 pages. Covers both familiar and unusual historical ground in describing the various foes U.S. brewers have had to conquer in order to survive, including themselves, politicians, prohibitionists and unions.;
ID#49 |
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BREWING BEER IN THE BUCKEYE STATE, VOLUME 1,
Robert A. Musson
Zepp Publications, Medina, OH
2005 |
|
Soft cover, 342 pages. Subtitled "A History of the Brewery Industry in Eastern Ohio from 1808 to 2004, it delivers exactly that. Includes an electronic version with additional text and photos.;
Available for Purchase ID#50 |
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Brewing Beer Since 1829, A Pictorial Saga of the D.G. Yuengling & Son Brewing Company in Pottsville, Pennsylvania,
Robert A. Musson
Zepp Publications, Medina, OH
2010 |
|
Spiral bound, 41 pages. Richly illustrated, full-color history of “America’s Oldest Brewery;
ID#167 |
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BREWING IN CLEVELAND,
Robert A. Musson
Arcadia Publishing
2005 |
|
Paperback, 128 pages. From the "Images of America" series, features a huge variety of beer and brewery-related black-and-white photos with textual information on each.;
ID#51 |
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BREWING IN TRINIDAD, COLORADO,
Mike Hennech
Ale Publishing Co., Irving, TX
1992 |
|
Soft cover, 100 pages. Lots of information on the subject, with illustrations.;
ID#52 |
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BREWING MEAD,
G. Robert Gayre
Brewers Publications, Boulder, CO
1986 |
|
Soft cover, 198 pages. A history of the honey-based brew and how to make it at home.;
ID#53 |
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CANS - A VISUAL HISTORY,
Can Manufacturer's Institute
2000 |
|
Soft cover. General history of the can, including beer cans, color illustrations. ;
ID#56 |
|
COLD AND GOLD FROM THE POCONOS,
Robert A. Janosov
Tres Canis Publishing, Nanticoke, PA
1997 |
|
Soft cover, 74 pages. A history of the Stegmaier Brewery of Wilkes-Barre, PA, with many illustrations.;
ID#59 |
|
COLLECTING BEER CANS,
Richard Dolphin
Bounty Books, New York
1977 |
|
Soft cover, 120 pages. Heavily illustrated with U.S. and foreign cans. ;
ID#60 |
|
COLLECTOR'S DIGEST BEER CANS, 1932-1975,
Thomas Toepfer
L-W Book Sales, Gas City, IN
1976, with 1995 value update |
|
Soft cover, 157 pages. All-color photos of many cans.;
ID#61 |
|
COOKING WITH BEER,
Culinary Arts Institute
Delair, NY
1980 |
|
Soft cover, 96 pages. A huge variety of recipes.;
ID#64 |
|
COORS BREWERY PUBLICITY BOOKLET,
|
|
c. early 1960s.;
ID#65 |
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DAVE MILLER'S HOMEBREWING GUIDE,
Dave Miller
Storey Publishing, Pownal, VT
1995 |
|
Soft cover, 358 pages. Guide to the ingredients of beer and how to use them to brew. Includes recipes.;
ID#67 |
|
DICTIONARY OF BEER AND BREWING,
Carl Forget
Brewers Publications, Boulder, CO
1988 |
|
Soft cover, 176 pages. A comprehensive dictionary of brewing.;
ID#68 |
|
ENCYCLOPEDIA OF TEXAS BREWERIES,
Mike Hennech
|
|
Bound paper volume with a ton of into on Lone Star State breweries well organized with numerous illustrations.;
ID#69 |
|
FACES ALONG THE BAR,
Madelon Powers
University of Chicago Press, Chicago
1998 |
|
Hard cover, 323 pages. Aptly subtitled “Lore and Order in the Workingman’s Saloon, 1870-1920,” offers a fascinating look at that era’s tavern culture, its members and foes. ;
ID#71 |
|
FALSTAFF'S COMPLETE BEER BOOK,
Frederic Birmingham
Award Books, New York
1970 |
|
Soft cover, 151 pages. Not the brewery or the brand, but rather lots of stuff about beer.;
ID#72 |
|
FAVORITE RECIPES WITH BEER,
|
|
18 page booklet from the U.S. Brewers' Association.;
ID#73 |
|
FINEST BEER YOU EVER TASTED,
Kenn Flemmons
Goldcrest Holdings LLC, Little Rock, AR
2003 |
|
Soft cover, 116 pages. A lavishly illustrated history of the Tennessee Brewing Company of Memphis.;
Available for Purchase ID#74 |
|
FINK'S OFF THE WALL AUCTIONS #15,
October, 1999 |
|
Fully illustrated catalog with prices realized. ;
ID#75 |
|
FOREIGN BEER CANS,
Darrold Bussel
Wallace-Homestead Book Co., Des Moines
1977 |
|
Soft cover, 118 pages Heavily illustrated b&w catalog of 1632 cans! Two copies.;
ID#77 |
|
FOREIGN BRAND CHANGES, VOLUME 1,
Marcella Schinski
BCCA
1994 |
|
Covers over 200 foreign cans from many countries.;
ID#78 |
|
GERMAN BEER CANS (DEUTSCHE BIERDOSEN),
Wolfgang Heller
1997 |
|
Hard cover, 195 pages. Color illustrated guide to the beer cans of Germany.;
ID#79 |
|
GREAT AMERICAN BEERS,
Bill Yenne
MBI, St. Paul
2004 |
|
Hard cover, 159 pages. Subtitled “Twelve Brands That Became Icons,” the heavily illustrated book covers the following brands: Acme, Ballantine, Falstaff, Hamm’s, Lone Star, Lucky, Miller, Olympia, Pabst, Rainier, Rheingold and Schlitz.;
ID#81 |
|
GREAT COOKING WITH BEER,
Jack Erickson
Red Brick Press, Weston, VA
1989 |
|
Soft cover, 146 pages. Various recipes that use beer.;
ID#85 |
|
Guide to Ohio Beer Trays, A,
Robert A Musson
Zepp Publications, Medina, OH
2010 |
|
Spiral bound, 46 pages. Illustrated full-color guide to all Ohio trays, listed by city. Includes all shapes and sizes plus a rarity rating.;
ID#168 |
|
GUIDE TO UNITED STATES BEER CANS, First Edition,
BCCA
Greatlakes Living Press, Matteson, IL
1975 |
|
Soft cover, 182 pages. Early guide to cans, b&w illustrations.;
ID#87 |
|
GUIDE TO UNITED STATES BEER CANS, Second Edition,
BCCA
Greatlakes Living Press, Matteson, IL
1975 |
|
Soft cover, 152 pages. Hundreds of b&w illustrations.;
ID#88 |
|
INTERACTIVE BOOK OF SODA CANS,
Paul and Karen Bates
1985 |
|
Four volumes.;
ID#92 |
|
KOVELS' ADVERTISING COLLECTIBLES PRICE LIST,
Crown Publishers, New York
1986 |
|
Soft cover, 160 pages. Price guide featuring some beer items.;
ID#95 |
|
KOVELS' ANTIQUES AND COLLECTIBLES PRICE LISTS, Editions 17, 19, 20, 21,
|
|
;
ID#96 |
|
KOVELS' BOTTLES PRICE LIST,
1987 and 1996 |
|
All kinds of bottles, some beer.;
ID#97 |
|
KOVELS' GUIDE TO SELLING YOUR ANTIQUES AND COLLECTIBLES,
1987 |
|
;
ID#98 |
|
KOVELS' KNOW YOUR ANTIQUES,
1981 edition. |
|
Mostly non-breweriana.;
ID#99 |
|
KOVELS' KNOW YOUR COLLECTIBLES,
Crown Publishers
1981 |
|
Hard cover, 364 pages.;
ID#100 |
|
LAMBIC, Volume 3 of the Classic Beer Style Series,
Jean-Xavier Guinard
Brewer's Publications, Boulder, CO
1990 |
|
Soft cover, 159 pages. All about the style and how to brew it.;
ID#101 |
|
LAND OF AMBER WATERS: THE HISTORY OF BREWING IN MINNESOTA,
Doug Hoverson
Univ. of MN Press, Minneapolis
2007 |
|
Hard cover, 340 pages. A meticulously researched tour-de-force of Minnesota brewing history.;
ID#102 |
|
LEGEND OF THE BREWERY, A BRIEF HISTORY OF THE MINNEAPOLIS BREWING HERITAGE,
Jeff Lonto
Studio Z-7 Publishing, Minneapolis
1998 |
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Soft cover, 44 pages. The title says it all, focuses on the Minneapolis Brewing Company.;
ID#103 |
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LEMP, THE HAUNTING HISTORY,
Stephen P. Walker
Lemp Preservation Society, St. Louis
1988 |
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Soft cover, 119 pages. All about the St. Louis family and its brewery.;
ID#104 |
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MAKING FRIENDS IS OUR BUSINESS, 100 Years of Anheuser-Busch,
Crebs and Orthwein
Cunco Press, USA
1953 |
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Hard cover, 450 pages. Adulatory look at A-B history.;
ID#106 |
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MALTING AND BREWING SCIENCE,
Hough, Briggs and Stevens
Chapman and Hall Ltd., London
1982 |
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Hard cover, 536 pages. A scientific look at brewing ingredients and the process.;
ID#107 |
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MICROBREWS, A GUIDE TO AMERICA'S BEST NEW BEER AND BREWERIES,
Zimmerman and Stice
Andrews & McMeel, Kansas City
1996 |
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Soft cover, 308 pages. Each brand is illustrated with its label, info on the brewery and its products.;
ID#108 |
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MINIATURE BEER BOTTLES AND GO-WITHS,
Bob Kay
K&K Publishing, Batavia, IL
1980 (with update) |
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Soft cover, 163 pages. A comprehensive illustrated guide to this form of breweriana. (2);
Available for Purchase ID#109 |
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MODERN BREWERY AGE BLUE BOOKS,
1968, 69, 70, 71(2), 75, 78. |
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Lists information on breweries, bottlers, suppliers and wholesalers world-wide.;
ID#110 |
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NASHVILLE BREWING,
Scott Mertie
Arcadia Publishing
2006 |
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Soft cover, 128 pages. Heavily illustrated (in b&w) guide to brewing in the Tennessee town, including modern brewpubs, with an emphasis on items from the William Gerst Brewing Company.;
ID#112 |
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NEW ENGLAND BREWERIANA,
Various authors
Schiffer Publishing Ltd., Altglen, PA
2001 |
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Soft cover, 176 pages. An extensive guide to New England breweriana and brewing history.;
ID#114 |
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OBSOLETE BEER CANS (with current values),
Thomas Toepfer
L-W Promotions, Gas City, IN
1975 (with new 1976 prices) |
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Soft cover, 77 pages. Pictures various styles of cans, mostly b&w illustrations.;
ID#116 |
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OBSOLETE BEER CANS, Volume 2,
Thomas Toepfer
L-W Promotions, Gas City, IN
|
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Soft cover, 52 pages. Like Volume 1 but shows different cans.;
ID#117 |
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OFFICIAL BEER CAN COLLECTORS HANDBOOK AND PRICE GUIDE,
1976 |
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Alphabetical listings of cans and prices. Not illustrated, just what it says.;
ID#118 |
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OFFICIAL PRICE GUIDE TO BEER CANS, 5th edition,
Bill Mugrage
House of Collectibles, New York
1973 |
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Soft cover, 438 pages. Over 25,000 cans listed by state & brewer.;
ID#119 |
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ON TAP; THE GUIDE TO U.S. BREWPUBS,
Steve Johnson
WBP Publications, Clemson, SC
1991 |
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Soft cover, 314 pages. State-by-state guide to the early microbrewery days.;
ID#120 |
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OVER THE BARREL, THE BREWING HISTORY AND BEER CULTURE OF CINCINNATI, VOLUME ONE, 1800-PROHIBITION,
Tim Holian
Sudhaus Press, St. Joseph, MO
2000 |
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Soft cover, 356 pages. A comprehensive pre-pro history of beer and brewing in the Cincy area.;
ID#122 |
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OVER THE BARREL, THE BREWING HISTORY AND BEER CULTURE OF CINCINNATI, VOLUME TWO, PROHIBITION - 2001,
Tim Holian
Sudhaus Press, St. Joseph, MO
2001 |
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Soft cover, 392 pages. Picks up where the first volume leaves off, lavishly illustrated.;
ID#123 |
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PAUL MICHEL BREWERIANA AUCTION #16,
1989 |
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Catalog, no prices realized.;
ID#125 |
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PAWS OF REFRESHMENT, THE STORY OF HAMM'S BEER ADVERTISING, THE,
Moira Harris
Pogo Press
2000 |
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Soft cover, 81 pages. Nice overview of Hamm’s beer advertising, includes much on the Hamm’s bear with many illustrations.;
ID#126 |
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PENNSYLVANIA BREWERIES,
Lew Bryson
Stackpole Books, Mechanicsburg, PA
1998 |
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Soft cover, 206 pages. Includes info on both the regionals and microbreweries.;
ID#127 |
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POLITICS OF ASSIMILATION, THE: The Effect of Prohibition on the German-Americans,
Herman W. Ronnenberg.
Carlton Press, New York
1975 |
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Hard cover, 160 pages. The “temperance” movement and its era.;
ID#128 |
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POP CAN COLLECTOR'S GUIDE,
Paul Bates
1979 & 1980 |
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Information and pictures.;
ID#129 |
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POST-PROHIBITION BREWERY GUIDE 1933-83, THE,
Farra & Meyers
|
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Paper. Features the name, address and years of operation for U.S. breweries.;
ID#130 |
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PRACTICAL BREWER, THE,
Master Brewers' Association of America
Von Hoffman Press, St. Louis
1947 |
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Hard cover, 228 pages. St. Louis area brewers discuss how beer is made.;
ID#131 |
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PRACTICAL POINTS FOR BREWERS,
Harry Peplies
The National Brewers' Academy, New York
c1940 |
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Hard cover, 175 pages. Technical guide to various aspects of the brewing process.;
ID#132 |
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PRICE GUIDE TO BEER ADVERTISING OPENERS AND CORKSCREWS,
Donald Bull
Trumbull CT
1981 |
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Paper, 40 pages with illustrations.;
ID#133 |
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PROLOGUE TO THE FUTURE, 1937-87,
National Beer Wholesaler's Association
|
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Booklet on the history of the organization and industry.;
ID#134 |
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SALOONS OF THE AMERICAN WEST,
Robert L. Brown
Denver
1978 |
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Historical information and great vintage photos of many old saloons of the American West, shows many great beer signs.;
ID#135 |
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SIMON AND SCHUSTER POCKET GUIDE TO BEER, THE,
Simon and Schuster, New York
|
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Hard cover, 192 pages. Covers beer and breweries from around the world.;
ID#136 |
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SIMPLE STORY OF THE ORIGIN AND UNPRECENDENTED GROWTH OF THE ANHEUSER-BUSCH BREWING ASSOCIATION OF 1889, A (1993 reprint),
|
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Paper, 32 pages. Lots of stuff about 19th-century A-B with great illustrations.;
ID#137 |
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SODA CANS, OLD AND NEW,
Betty Toepfer
L-W Promotions, Gas City, IN
1976 |
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Soft cover, 60 pages. Prices and illustrations.;
ID#138 |
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ST. LOUIS BREWS, 200 YEARS OF BREWING IN ST. LOUIS 1809-2009,
Herbst, Roussin and Kious
Reedy Press, St. Louis
2009 |
|
Hard cover, 308 pages. The ultimate guide to all St. Louis breweries with many full-color illustrations.;
Available for Purchase ID#140 |
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STORY OF STOOGE BEER AND ITS PARAPHERNALIA, THE,
Charles J. Bryant
Charlie's Computer Service, Kirkwood,NY
2003 |
|
Bound paper, 54 pages. All you need to know about the Three Stooges beer brand and its collectibles, heavily illustrated.;
ID#139 |
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STRANGE BREW, Alcohol and Government Monopoly,
Douglas Glen Whitman
The Independent Institute
2003 |
|
Soft cover, 50 pages. Treatise on the ramifications of the three-tiered system of alcohol distribution and how it affects consumers and the industry.;
ID#141 |
|
STROH'S, THE FIRE BREWING STORY,
|
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Informational booklet from the early 1970s.;
ID#142 |
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TASTER'S GUIDE TO BEER, THE,
Michael A. Weiner
Collier Books, New York
|
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Soft cover, 256 pages. Guide to worldwide brewing history, beer styles, breweries, etc.;
ID#143 |
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TAVERN TREASURES, A BOOK OF PUB COLLECTIBLES,
Charles E. Tresise
Blandford Press, U.K.
1983 |
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Hard cover, 176 pages. Interesting book runs the gamut of British breweriana from ancient to modern. Even includes an appendix of commemorative English beers.;
ID#144 |
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THEODORE HAMM IN MINNESOTA: HIS FAMILY AND BREWERY,
John T. Flanagan
Pogo Press, Minneapolis
1989 |
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Soft cover, 127 pages. All about the Hamm family and its brewery.;
ID#145 |
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THEY BUILT A CITY - 150 YEARS OF INDUSTRIAL CINCINNATI,
Cincinnati Post
1938 |
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Hard cover, 402 pages. General industrial history of the Ohio city with nice section on brewing.;
ID#146 |
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TO THEE, A Toast...in America, 1847-1947,
Rockwell Kent for the Rahr Malting Company of Manitowoc, Wisconsin
1946 |
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Hard cover, 59 pages. A truly bizarre book includes history of Rahr Malting Co. ;
ID#148 |
|
U.S. BEER LABELS, 1950 AND EARLIER, Volume I (The Western States), Volume II (Eastern and Southern States), and Illinois Volume,
Bob Kay
Batavia, IL
2007-8 |
|
Soft covers, 130 pages each. Full color guide to the beer labels of each region, over 3000 different pictured per volume from the 1870s through the IRTP era.;
ID#156 |
|
ULTIMATE BEER LOVER'S COOKBOOK, THE,
John Schlimm
Cumberland House Publishing, Nashville, TN
2008 |
|
Hard cover, 351 pages. Features a huge variety of beery recipes covering all types of food.;
ID#150 |
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UNITED STATES BEER CANS WITH OPENING INSTRUCTIONS - Supplement,
Kevin Lilek
Lilek Publishing, Aurora, IL
2006 |
|
Covers corrections, additions, new information and updates from the first book on OI cans with similar style photos.;
ID#154 |
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UNITED STATES BEER CANS WITH OPENING INSTRUCTIONS, The Standard Reference Guide of Opening Instruction Flat Tops,
Kevin Lilek
Lilek Publishing, Aurora, IL
2004 |
|
Hard cover, 916 pages. Life-sized, full-color photos and extensive info on every imaginable opening instruction beer can.;
ID#153 |
|
UNITED STATES BEER CANS, The Standard Reference of Cone Tops and Flat Tops,
BCCA
2001 |
|
Hard cover, 247 pages. The ultimate guide to earlier cans with all color photos and prices.;
Available for Purchase ID#151 |
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UNITED STATES BEER CANS, VOLUME II, The Standard Reference of Tab Top Beer Cans,
BCCA
2007 |
|
Hard cover, 246 pages. The ultimate guide to pull tabs with color photos, prices and more.;
Available for Purchase ID#152 |
|
UNIVERSAL BEER CAN COLLECTORS GUIDE,
Midland Litho Printing, Inc., Appleton, WI
1975 |
|
B&W illustrated guide to a variety of cans. Also Volume 2, 1976 which has some color photos.;
ID#155 |
|
VINTAGE ANHEUSER-BUSCH, AN UNOFFICIAL COLLECTOR'S GUIDE,
Donna L. Baker
Schiffer Books, Atglen, PA
1999 |
|
Soft cover, 160 pages. Features all types of A-B collectibles, richly illustrated with prices.;
ID#157 |
|
WETTER THAN THE MISSISSIPPI, PROHIBITION IN ST. LOUIS AND BEYOND,
Robbi Courtaway
Reedy Press, St. Louis
2008 |
|
Soft cover, 416 pages. A regional look at the Volstead era and its effects on citizens, brewers and law enforcement. Features both anecdotes and historical accounts.;
ID#158 |
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WORLD ENCYCLOPEDIA OF BEER, THE,
Brian Glover
Lorenz Books, New York
2001 |
|
Hard cover, 256 pages. Hefty full color volume covers beer basics, then moves on to cover breweries, brands and beer culture in all countries.;
ID#159 |
|
WORLD GUIDE TO BEER, THE,
Michael Jackson, editor
Quarto Publishing, London
1977 |
|
Hard cover, 255 pages. Beer styles and breweries around the world with emphasis on Europe. (Five copies of various versions.);
ID#160 |
|
WORLD OF BEER MEMORABILIA, THE,
Herb and Helen Haydock
Collector Books, Paducah, KY
1997 |
|
Hard cover, 184 pages. Full color illustrations of and info on all types of breweriana with price guide.;
ID#161 |
|
WORLD WIDE BEER CAN COLLECTOR'S GUIDE,
Dabbs and Harris
WWBCC, Independence, MO
1974 |
|
Soft cover, 80 pages. B&W illustrated book of cans. (Also Volume II which features nice blurry pictures of a wide variety of cans.);
ID#162 |
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